Working at Burger King® Restaurants

Celebrating Our People

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    Marites-Berrelleza Employee Photo
    Jessica Ramon Employee Photo
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    Juan Carlos Basto Employee Photo
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    Find Your Way

    Most Burger King® restaurants are locally owned and operated by franchise operators and growing leaders who are passionate to serve guests and their fellow team members alike – in the ways they know best.

    Join the Team
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    Meet our Franchisees

    Growing with Burger King®: Meet our Franchisees

    Wayne Burke, California

    Favorite item on the menu: Whopper – extra tomato

    “My journey with Burger King® started in 1977 as an hourly employee. Working at Burger King® gives people the opportunity to grow their people and business skills and build a career. Over forty years since my first day at a restaurant, and now I am a franchisee. I look back on the last 20 years and realize wow, this has taken care of me and my family.”

    Become a BK® Franchisee
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    The Burger Kind Foundation

    The Burger King® Foundation

    As a global Foundation, the Burger King® Foundation partners with select nonprofits focusing on scholarships, literacy, and creating sustainable learning environments.

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    Hiring decisions, compensations, benefits, and employment terms and conditions at independent franchised Burger King® Restaurants will vary and are determined solely by the Franchise.